Dal is one of the most common and a universal addition to our meals hence it is highly cautious for you to be aware of the quality and the purity of Dal that you use for cooking.
The colour and size of our Dal speaks of the purity and quality of the products that we have to offer. Farm To Fellas’ dal gets cooked quickly and has a natural taste and smell to it. The variation of the size of pulses in our pack imparts a distinguished taste and texture to the cooked dal.
With the aim of providing 100% pure and unadulterated food products to the consumers, FarmToFellas envisions welfare of its farmers. The hardworking manpower is provided with the fair price for its produce. Under the guidance of the farmers, the produce is processed using traditional methods with 0% preservatives.
Channa Daal (1.0 Kg)
Chana dal is prepared by processing Bengal gram (known as black chana in local language). The gram is freshly sourced from fields under our supervision and is then washed. The healthy grams are segregated and then processed to split into two using traditional stone grinding technique. This process also removes the black outer covering of grams. The black residue is then separated from yellow dal which is the final output.