Farm To Fellas brings to you whole wheat flour, made with utmost care using wheat grown and harvested on our farms. Pounded using traditional tools such as chakki, our flour makes the softest chapatis that retain more nutrients. The colour and texture of our whole wheat flour is a testimony of the purity of Farm To Fellas’ offerings. The highly nutritious chapatis will help in keeping you and your family energetic throughout the day and complement any dish you make!
We at Farm to Fellas, take immense pride in being a part of the very few people aimed at bringing the experience of pure, hygienic and responsibly procured products from our farms to your dining tables. Our unyielding commitment to using traditional techniques boasts of the hard work put in by our dedicated farmers and villagers, especially rural women, rather than the mechanically processed items that fill the shelves of markets today. Our efforts are directed towards empowering the ones growing our food and ensuring they get a fair price for their relentless toil.
Whole Wheat Flour (5 Kg)
Farm To Fellas’ whole wheat flour is ground using heirloom variety wheat which is yellow to golden in colour. The flour is produced using the traditional stone milling machine (i.e. chakki) from the grains grown under strict supervision organically. The traditional process of grinding is slower but helps in keeping nutrients of the wheat intact. Staying close to its roots, Farm To Fellas follows traditional and healthier practices of processing food, so you get the best of what nature has to offer!